#DishHitList: Easter Specials, Events, and More [April 2025]

April in Miami is serving up an unforgettable feast of flavors and experiences. From Boia De’s exclusive Easter brunch, where Michelin-starred magic meets daytime elegance, to Grazziano’s fiery Argentine-inspired specials, there’s no shortage of culinary delights. Savor Wagyu Truffle Burgers at Paperfish Sushi or celebrate National Empanada Day at Loretta and the Butcher with $12 empanadas and cheeky 2×1 drink deals. Sip on Antigal Platinum Malbec during World Malbec Day or discover bold new spring menus at Pisco y Nazca. With happy hours, live music, and irresistible promotions, this April is your chance to indulge, unwind, and savor every moment in the 305.

What to do in Miami This Month

April 6: Basque Burger + Beer – National Beer Day at Edan Bistro 

Edan Bistro is raising a glass to National Beer Day a little early with an irresistible pairing. On Sunday, April 6, guests joining for lunch or brunch can enjoy the restaurant’s signature Txuleta Basque Burger alongside two complimentary Estrella Damm beers—a perfect match for the rich, flame-kissed flavors of this Basque-inspired masterpiece. Set in the heart of North Miami, Edan Bistro blends tradition with innovation, offering a refined yet inviting space to savor Spain’s vibrant culinary heritage. Whether you’re a beer lover or a Basque cuisine enthusiast, this limited-time offer is the perfect excuse to indulge.

Edan Bistro is located at 650 NE 125th St., North Miami, FL 33161. For more information, please visit their official website. 

April 7: CDMX Bars Take Over Miami

Milagro Tequila is once again bringing the pulse of Mexico City’s cocktail scene stateside with an exclusive guest bartending event in Miami. On Monday, April 7, the visionary teams behind Aruba Day Drink and Café de Nadie—both ranked among North America’s 50 Best Bars—will take over the Serena Rooftop at Moxy South Beach for one unforgettable night. Expect artfully crafted cocktails, electrifying energy, and Milagro’s signature fusion of culture and flavor. Guiding the experience, Milagro Tequila Ambassadors Luis Lopez and Stilo Pimentel will be on hand to dive into the stories behind each pour. RSVP now.

Serena Rooftop is located at 915 Collins Court, Miami Beach, FL 33139. For more information, visit their official website.

April 8: National Empanada Day at Loretta and the Butcher

Celebrate National Empanada Day at Loretta and the Butcher on Tuesday, April 8, where Argentina’s rich flavors come to life. For just $12, choose two of their irresistible empanadas—beef, ham & cheese, or corn—each filled with savory goodness. This cozy spot in Coconut Grove serves up more than just food; it’s an experience, blending authentic Argentine comfort with a lively, laid-back atmosphere. Whether you’re pairing your empanadas with a glass of South American wine or enjoying them alongside the bistro’s iconic grilled meats, it’s the perfect way to indulge and savor every bite. 

P.S. Stop by between 3 and 6 p.m. to enjoy 2×1 draft beer and wine or two empanadas paired with draft beer or wine for only $15. That’s a real steal if you ask us. 

Loretta and The Butcher is located at 3195 Commodore Plaza, Coconut Grove, FL 33133. For more information, visit their official Instagram page. 

April 9: Pisco y Nazca Launches a New Spring Menu

Pisco y Nazca ushers in spring with a bold, limited-time menu starting Wednesday, April 9. Curated by Culinary Director Felix Plasencia, the new dishes blend Peruvian and Nikkei flavors. Highlights include Muchame de Atún, cured tuna with avocado and crostini, and Bao Buns de Pescado, crispy corvina bites in soft bao. Don’t miss the miso-marinated Pulpo Parmentier or the smoky Chanchito Nikkei with braised pork belly and sweet plantains. For a sweet finish, try the espresso-infused Cremoso de Café. Pair your meal with a Kiwi Margarita Tropical or a refreshing La Fresca mocktail for the perfect SoFlo spring experience.

Pisco y Nazca has multiple locations in Miami. For more information, visit their official website. 

Experience River House Wine and Bar’s New Happy Hour and Live Music Programming

Discover the new weekly Happy Hour and live music at River House Wine and Bar, a hidden gem nestled between Brickell and Little Havana. Located within the historic River Inn, this relaxed yet refined spot offers craft cocktails, curated wines, artisanal charcuterie, brick-oven pizza, and live music under the stars. Enjoy $8 house cocktails Wednesday to Friday from 6 p.m. to 8 p.m., Ladies’ Night on Wednesdays with 20% off wine, 80s dance parties every Friday from 8 p.m., and live bands every Saturday. Plus, enjoy Pizza Nights on Sundays with 15% off pizzas and wine. With a spacious outdoor garden and an inviting atmosphere, River House is perfect for any occasion.

River House Wine and Bar is located at 437 Southwest 2nd St., Miami, FL 33130. For more information, visit their official website. 

Grazziano’s April Offerings

This April, Grazziano’s brings a taste of Argentina with some irresistible, elevated offerings. For National Empanada Day on April 8, indulge in a delectable deal: buy six empanadas to-go and get a free 6-pack of Estrella Damm, or enjoy the Empanada Happy Hour (4-7 p.m.) where two empanadas come with a complimentary 12 oz draft of Estrella Damm. Then, celebrate World Malbec Day on April 17 with exclusive pours of Antigal Platinum Malbec paired with more hot and flaky empanadas. And don’t miss Grazziano’s show-stopping prix fixe dinners, where Argentine excellence meets culinary mastery—starting at just $59. Flavors this divine deserve a seat at your table. April is truly popping at Grazziano’s, so make sure to follow them on social media for the latest promotions.

Try the New Wagyu Truffle Burger at Paperfish Sushi 

Get ready to level up your lunch at Paperfish Sushi with the Wagyu Truffle Burger—an absolute game-changer. Sink your teeth into an 8 oz grass-fed Wagyu patty, perfectly paired with sautéed shiitake mushrooms and crispy fries that bring the crunch. The real magic, though, is in the rich truffle aioli that adds an extra layer of decadence to every munch. Swing by and treat yourself to a lunchtime indulgence, and better yet, pair it with an ice-cold Japanese lager. 

Easter Specials

Boia De

For one day only, Boia De breaks tradition, transforming its Michelin-starred magic into an Easter brunch unlike any other. On April 20, from 11:00 a.m. to 3:30 p.m., the beloved Miami gem—normally a dinner-only affair—invites guests to experience its inventive Italian-inspired cuisine in a rare daytime setting. Expect brunch classics reimagined with Boia De’s signature flair, crafted with precision and playfulness. This exclusive event is reservations only, no walk-ins accepted. With no dinner service that evening, this is the only way to savor Boia De’s artistry that day. Secure your spot. 

Boia De is located at 5205 NE 2nd Ave, Miami, FL 33137. For more information, visit their official website.  

Magie Wine Bar

Easter at Magie Wine Bar comes with a playful twist—indulge in the Peep Sundae, a decadent blend of Sweet Melody’s Cadbury Egg Ice Cream, toasted marshmallows, and Cadbury eggs, available at both Little River and Coconut Grove. Melt into the warm ambiance, where dim lighting, mismatched furniture, and lo-fi beats set the scene for a laid-back celebration. Browse the coolers for a bold Portuguese red or a crisp Catalan orange wine, and snack on charcuterie, tinned fish, or caviar-topped dino nuggets—a cheeky yet refined nod to Easter nostalgia.

Magie Wine Bar is located at 8281 NE 2nd Ave, Miami, FL 33138. For more information, visit their official Instagram. 

RED South Beach

Easter brunch at Red South Beach is an experience worth savoring. Chef Peter presents an exclusive à la carte menu, featuring refined brunch classics and vibrant spring-inspired dishes, available only for the holiday. For those seeking indulgence, the brunch selection includes Wagyu strip steak n eggs or lobster pot pie with cognac cream alongside signature entrées like filet mignon in Maitre D butter and truffled Bearnaise or Meuniere-style Dover sole. Pair your meal with champagne, fine wine, or expertly crafted cocktails while dining in the elegant dining room or on the expansive patio. Reservations are highly recommended.

Verde

Celebrate Easter with a waterfront brunch at Verde, the chic, sun-drenched restaurant at Pérez Art Museum Miami. Overlooking Biscayne Bay, this modern oasis blends art, nature, and bold Latin American flavors, all curated by Executive Chef Valeri Fuentes. The new brunch menu highlights vibrant dishes like Caracas eggs benedict with a beet arepa and smoked salmon, and coladita tiramisu pancakes drizzled in coladita syrup and mascarpone. Sip on an exclusive Easter Paloma, a floral, citrusy tequila cocktail made for springtime indulgence. Whether dining indoors or on the lush terrace, Verde offers a feast for the senses in every way. Make your reservations beforehand.

Verde is located inside Pérez Art Museum Miami at 1103 Biscayne Blvd, Miami, FL 33132. For more information, visit their official website.