Print Options:

Peanut Butter Cups Recipe

2-ingredient Peanut Butter Cups Recipe

 7 oz melted dark unsweetened chocolate
 ½ cup smooth or chunky peanut butter
1

Arrange a muffin tin with muffin cups and coat them with melted dark and unsweetened chocolate.

Peanut Butter Cups

2

Add dollops of the peanut butter and cover with the rest of the chocolate.

Easy Peanut Butter Cups Recipe

3

Let them chill in the fridge for about 20-25 minutes.

4

Peel the muffin cups and serve right away or keep them in the fridge for up to 2 weeks.

2-ingredient Peanut Butter Cups Recipe

Nutrition Facts

0 servings

Serving size

From Miami Experts
to Your Inbox

Only the top restaurants, promos, and specials, hand selected by Miami foodies.

By clicking sign up you’re agreeing to our privacy policy.

Photo credit: Ruben Cabrera

From Miami Experts
to Your Inbox

Only the top restaurants, promos, and specials, hand selected by Miami foodies.

By clicking subscribe, you're agreeing to our privacy policy.