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Baked Feta Pasta Recipe

Pasta with baked feta and tomatoes

 15 oz cherry tomatoes
 3 garlic cloves
 salt and pepper to taste
 5 oz feta cheese
 1 tsp dried oregano
 34 tbsp olive oil
 1 lb pasta of your choice
1

In a large baking dish drizzle some olive oil and place in the cherry tomatoes, feta cheese, and garlic cloves.

Easy Baked Feta Pasta

2

Sprinkle salt and pepper to taste and season with dried oregano.

3

Drizzle with olive oil again and bake for about 25 minutes in an already heated oven at 350 F or 180 C degrees.

Easy Baked Feta Pasta

4

In the meantime bring the pot with salted water to a boil and cook the pasta by the instructions of your package.

5

Mix the pasta into the baked cherry tomatoes until everything is creamy and saucy and serve to enjoy.

Pasta with baked feta and tomatoes

Nutrition Facts

0 servings

Serving size

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Photo credit: Ruben Cabrera

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