Broccoli Balls with Flax Seeds

1 ½ cups broccoli, chopped

1 spring onion, diced

1 pepper, diced

1 large egg

2 tbsp olive oil

1 cup ground flaxseed

2 garlic cloves, minced

salt and ground black pepper, to taste

1 tsp baking powder

In a bowl add the chopped broccoli, diced onion, diced pepper, egg olive oil, and minced garlic.

Broccoli balls with flax seeds

Mix until combined and stir in the ground flaxseed and season with salt and pepper to taste.

Broccoli balls with flax seeds

With the help of an ice cream scoop, scoop out from the batter and form the broccoli patties in a baking pan lined with parchment paper.

Bake in a preheated oven at 350 F or 180 C degrees for about 15-17 minutes.

Let them cool slightly and serve.

Broccoli balls with flax seeds

Nutrition Facts

0 servings

Serving size

From Miami Experts
to Your Inbox