In this day and age, running a successful restaurant business is hard—especially in the fast-food world where the competition is tough. A fast-casual eatery focusing on burgers and kebabs, PINCHO—formerly known as…
In this day and age, running a successful restaurant business is hard—especially in the fast-food world where the competition is tough. A fast-casual eatery focusing on burgers and kebabs, PINCHO—formerly known as…
Who didn’t love eating chicken pot pies as a kid? Especially the double-crusted variety, which added an extra layer of doughy deliciousness at the very last bite. While this wholesome recipe is…
October 25 is World Pasta Day, in case you needed an excuse to shamelessly load up on carbs. Besides, sweater season is coming up, and what better way to fall into an…
Another month has gone by, and there’s no shortage of specials as restaurants now enjoy eased restrictions. Lunch specials, jazz nights, pizza Sundays … we’ve got you covered in this month’s Hit…
What could possibly be better than chocolate chip cookies? Chocolate chip cookies with raspberry, of course! This chocolate chip cookie recipe is of the wholesome grandma variety, and should instantly transport you…
When something (or someone) is compared to apple pie, the insinuation is that it (or they) are wholesome. That is exactly how we describe this apple pie. Homemade and hearty, we did…
October is Breast Cancer Awareness Month, and restaurants across the city are doing their part to help the cause. According to the American Cancer Society, more than 250,000 new cases of breast…
There are a few restaurants that shape the beloved Miami Beach neighborhood South of Fifth. For years, RED South Beach has been one of them. After taking a brief break, the restaurant…
The South Florida food scene is getting back to normal, and some of our favorite restaurants have reopened their doors after lengthy closures. Emphasis on some: Many restaurants still haven’t reopened, but…
Sara Liss has been covering the Miami food scene for over fifteen years having served as Senior Food Writer at Miami.com for ten years and editor of UrbanDaddy Miami for five years.…
If there is one food that symbolizes October, it is the pumpkin. You can carve it, light it up, and decorate with it; but the best thing to do with a pumpkin…
“This is a cool little spot.” That’s the first thought that came to mind as we took a seat at South Pointe Tavern. And soon after your visit to the cozy neighborhood…
Only the top restaurants, promos, and specials, hand selected by Miami foodies.
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Photo credit: Ruben Cabrera
Only the top restaurants, promos, and specials, hand selected by Miami foodies.