Whip up the chilled and firm coconut milk with the help of a hand mixer alongside with the stevia.
Dice up the strawberries into small cubes.
In serving glasses arrange some of the ground almonds, whipped coconut milk, and diced strawberries.
Repeat the same process one more time until you get at least two layers of everything.
Serve with a fresh sprig of mint and enjoy.
0 servings
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Photo credit: Ruben Cabrera
Only the top restaurants, promos, and specials, hand selected by Miami foodies.
