#DishHitList: Happy Hours, Ceviche Week, and more [June 2025]

June in Miami is heating up with smooth, slow-sipped highballs, artful sushi experiences, and bold, spicy ceviche celebrations. This month is all about savoring every flavor and moment. Get ready to fire up Father’s Day with premium grilled delights designed to impress. Whether you’re chasing sunset views or unforgettable bites, June is the perfect time to dive into Miami’s vibrant dining scene, that is ever evolving.

What to do in Miami This Month

Celebrate Toki Highball Week in Miami Until June 8

Toki Highball Week arrives in Miami, June 2–8. A quiet invitation to slow down, tune in, and drink with intent. At The Sylvester and Shiso, the pour is precise: Suntory Toki, high carbonation, nothing out of place. Crafted from Yamazaki, Hakushu, and Chita, Toki moves with clarity, featuring notes of green apple, vanilla, white pepper, and a hint of smoke. No garnish, no noise. Just cold glass, clean lines, and the kind of balance that doesn’t ask for attention. Presented by The House of Suntory, this is a week for those who value discipline in the details. Not an event. A rhythm.

The Sylvester is located at 3456 N Miami Ave, Miami, FL 33127. For more information, visit their official website. 

Shiso is located at 239 NW 28th St, Miami, FL 33127. For more information, visit their official website.

Uchi Miami Summer Dinner Series: Local Chef Collaborations Begin

On Monday, June 9, Uchi Miami launches its 2025 Summer Dinner Series with an intimate collaboration between Executive Chef Luis Herrera of Ensenada and Uchi’s own team. The evening unfolds from 6:30 to 9 p.m. with a multi-course tasting menu that draws on coastal Mexican influences and Uchi’s refined Japanese palette—expect dishes like chicharrón completo, Baja kanpachi nigiri, and a delicate take on chiles en nogada. Seating is limited. $195 per guest via SevenRooms. Reservations required.

Uchi is located at 252 NW 25th St, Miami, FL 33127. For more information, visit their official website. 

Celebrate International Sushi Day at Paperfish Sushi on June 18

If there’s one place that understands the poetry of raw fish and precision, it’s Paperfish Sushi. On International Sushi Day, skip the fuss and head straight to the source: crispy rice crowned with creamy tuna, torched wagyu nigiri with a whisper of wasabi, and handrolls that don’t need dressing up. The Paper Tuna remains a quiet standout—wrapped, torched, balanced. For something more curated, the omakase-style platters bring rhythm to the table, where every piece is a deliberate note, from the rich buttery uni to the pristine, melt-in-your-mouth toro. It’s sushi as a measured performance, impeccable and unforced.

Enjoy Ceviche Week at JARANA Peruvian Cuisine & Pisco Bar from June 26-28

From Thursday, June 26 to Sunday, June 28, JARANA Peruvian Cuisine & Pisco Bar invites Miami’s foodies to embark on a rich exploration of Ceviche Week. Part of the acclaimed Acurio International family, JARANA crafts a journey through Peru’s coastal heritage, infused with Japanese, Chinese, and Italian nuances. Highlights include Cebiche Power—Hokkaido scallops, uni, razor clams, and creamy rocoto in a vibrant leche de tigre; Cebiche Chifa, featuring Ecuadorian mahi mahi with pickled vegetables and crispy wontons; and the indulgent Cebiche a la Piedra with stone crab and U10 prawns. Not into seafood? We don’t judge. Duck lovers can savor the aji amarillo and bitter orange slow-braised Cebiche de Pato. Oof. 

Jarana is located at 19505 Biscayne Blvd, Suite 5150, Aventura, FL 33180. For more information, visit their official website. 

Where to Celebrate Father’s Day

Bombay Darbar

Bombay Darbar is the spot to treat Dad like the king he is—and dads get a complimentary beer to toast the occasion. The cozy yet vibrant setting across their Miami locations sets the perfect stage for flavorful bonding. Start with tandoori chicken wings or the crispy chilli chicken—both pair perfectly with a cold pint. For mains, the tandoori lamb chops deliver rich spices and tender chops, while the chicken tikka masala offers creamy comfort. And, of course, don’t miss the garlic naan for dipping, which rounds out a feast made for dads who appreciate bold flavors and good company. Cheers! 

Dirty French Steakhouse

Take Dad to celebrate in high style at Dirty French Steakhouse, where Parisian flair meets unapologetic 1980s swagger in Brickell. With its velvet banquettes, pink tuxedo–clad captains, and glittering chandeliers, this is not your average steakhouse—it’s Major Food Group’s bold, decadent playground built for unforgettable nights. Treat Dad to luxe dishes like jumbo lump crab cakes, indulgent black truffle tortellini, and a perfectly charred hanger steak. Cap it all off with a slice of triple chocolate layer cake or the tropical coconut key lime pie. Dirty French makes Father’s Day an event definitely worth dressing up for.

Dirty French is located at 1200 Brickell Ave, Miami, FL 33131. For more information, visit their official website.

Elia on the River

This Father’s Day, Elia on the River is turning up the heat with Meat Me at Elia—a celebration for dads that’s all about premium grill cuts done to perfection. Whether you’re treating your pops to a juicy portion for two or a generous feast for four, Elia’s Father’s Day Grill Cuts showcase the finest selections, grilled to mouthwatering goodness. Set against the stunning Miami River backdrop, this is the ultimate way to honor Dad with bold flavors, waterfront views, and a relaxed, stylish vibe. Oh, and a cold beer or two. 

The Latest This Month

New Taste of Summer Menu at Estiatorio Milos Miami

Estiatorio Milos is serving summer on a plate with its new Taste of Summer prix fixe dinner, available now through July 31 at the Miami Beach location. Priced at $75 per person, the three-course experience highlights the restaurant’s signature Greek flavors and pristine Mediterranean ingredients. Start with options like charcoal-broiled sashimi-grade octopus or oysters from both coasts, followed by entrées such as grilled Dorade Royale or tender lamb chops, accompanied by an optional side of Astako-Makaronada (lobster pasta). Dessert leans traditional with Greek yogurt and spoon sweets or spiced walnut cake. For an extra indulgence, ask about wine pairings. You won’t regret it. 

Estiatorio Milos is located at 730 1st Street, Miami Beach, FL 33139. For more information, visit their official website.

Graziano’s June Happenings

June sizzles at Graziano’s with a lineup that blends fire-grilled flavor, vinyl grooves, and community vibes. On June 6th, kick off the month with First Fridays at Graziano’s Mercado Lifetime—featuring live music and outdoor grilling—then keep the night going with Vinilo Night at Graziano’s Restaurant, where a DJ spins all vinyl from 7–10 p.m. Celebrate Dad with bold steaks and Malbec on Father’s Day (June 15), then swing by every Monday for $2.99 empanadas all summer long. Don’t miss the Hialeah Mercado Grand Opening on June 20 (free empanadas, choripán, and DJ), and the Lifetime Gables Summer Grill Off on June 28. See you there! 

Happy Hour at Ironside Pizza

For a laid-back yet elevated happy hour, Ironside Pizza in Miami’s Upper East Side delivers big. Every day from 3 to 6 p.m., this wood-fired gem offers 50% off select food and drinks—think crisp, garden-fresh salads, bubbly Neapolitan pies, and other delectable Italian classics. Sip on a spritz or glass of vino while the scent of pine-smoked crusts wafts from the oven. The vibe is effortlessly cool yet inviting, with lush green surroundings and a family-friendly atmosphere.

José Parlá Homecoming Exhibition Menu at the Pérez Art Museum Miami

At the Pérez Art Museum Miami, dining and gallery strolling meet in an utterly delectable way. Thanks to Constellation Culinary Group and new executive chef Valeri “La Cocineitor” Fuentes, Verde’s menu now echoes the energy of PAMM’s José Parlá: Homecoming exhibit. Each dish is a tribute to a specific artwork, transforming lunch into a multisensory experience. From the Mojito Cuban Tiradito inspired by “HOMECOMING” to the vibrant mango salmon and dragon fruit key lime mousse, every plate is a brushstroke of flavor and visual storytelling. Guests can even scan a QR code to view the art behind the bite. 

Verde is located inside the Pérez Art Museum Miami at 1103 Biscayne Blvd, Miami, FL 33132. For more information, visit their official website.

Live Jazz Wednesdays at Old Lisbon

Wednesday evenings at Old Lisbon Aventura now come with a side of smooth jazz. Starting at 7 p.m., the upscale Portuguese eatery welcomes a live saxophonist to set the mood—think rich melodies floating through the air as you sip on a glass of Douro Valley red. It’s the perfect backdrop for indulging in grilled sardines, flaming chouriço assado, or the signature parrilhada de mariscos. Whether you’re lingering over pasteis de nata or toasting with a 20-year Port, the live music adds a touch of magic.

Pura Vida Miami Opens Coconut Grove Flagship

Pura Vida just planted serious roots in Coconut Grove with its biggest and boldest café yet—a breezy 6,000-square-foot flagship that blends laid-back luxury with clean-living cool. Think soaring ceilings, earthy textures, and a towering banyan tree at its heart. The real treat? Their first-ever gelato bar—crafted in-house, gluten-free, and free of refined sugars, but still rich in that classic Italian vibe. Signature flavors like Salted Pistachio and Welcome to Miami are scooped fresh daily. Add in all-day breakfast, matcha lattes, and their signature sun-drenched style, and you’ve got the new feel-good HQ for the Grove.

Pura Vida Miami is located at 3034 Grand Ave, Coconut Grove, FL 33133. For more information, visit their official website.

Radiant Reverie—Pride Month Cocktail by Riviera Dining Group

Riviera Dining Group is raising a glass to Pride Month with the Radiant Reverie—a vibrant, floral-meets-fruity cocktail made with Lalo Tequila infused with chamomile, house-made raspberry cordial, blanc vermouth, and fresh lemon. Available all June long at CLAUDIE, CASA NEOS, and MILA, this limited-edition sip is more than just a pretty pour. For every Radiant Reverie sold, $2 will be donated to Pridelines, supporting LGBTQ+ youth and community initiatives. Equal parts elegance and advocacy, it’s the kind of cocktail that tastes even better when you know it’s giving back.