What to Do in Miami This Week [Aug 11-17]

Miami’s calling—and we’ve got the scoop! Each week, we dish out the coolest events, yummiest eats, and the hottest hangouts where the city’s party never stops.

Looking for more? Discover the latest restaurants in Miami, along with their food and drink specials for this month.

Tuesday, August 12: Lunch at Primo’s

We’re making Tuesday lunch something to look forward to with a visit to Primo’s, the hidden gem inside the DoubleTree by Hilton Grand Hotel Biscayne Bay. The Italian restaurant has just unveiled a new special lunch menu that’s making midweek dining feel like a treat.

Let’s start with the eggplant rollatini—baked, mozzarella-filled, and topped with bright marinara—or perhaps the bold pork wrap served with Cuban mojito sauce. Pasta lovers can’t go wrong with penne all’arrabbiata, which pairs perfectly with Calabrian salami and parsley, or the rich fettuccine del bosco with mixed mushrooms in an Italian sausage sauce. Marry your meal with a glass of wine, linger over an affogato al caffè, and let Biscayne Bay views complete the escape. With all the lunch specials under $22, this is one lunch hot spot you don’t want to miss.

Thursday, August 14: Fernet Social Club at Graziano’s

This Thursday night, find us at Graziano’s in Coral Gables for the exclusive Fernet Social Club. Every other Thursday evening, this Argentine restaurant transforms into a lively celebration of one of the country’s most iconic spirits. The vinyls spin, the glasses clink, and the Fernet flows—each pour a nod to tradition and a love of good company.

The cocktail list is thoughtfully crafted, with standouts like the fernetaboutit (Fernet, Green Chartreuse, Maraschino Liqueur, lime juice) alongside elevated bites such as vitel toné fries and the bondiola sandwich. It’s a balance of bold flavors and warm hospitality—the kind of atmosphere where strangers become friends by the second round. Whether you’re a longtime Fernet devotee or simply curious for a sip, the Social Club is your chance to indulge, savor, and soak in a bit of Buenos Aires in the heart of Miami. See you there after 5 p.m.

Saturday, August 16: Sips at the Newly Opened Mi Chini Cocktail Bar

Shh—Mi Chini isn’t just a cocktail bar—it’s Miami’s latest secret. Slip past the now iconic Phuc Yea and step into a shadowy jungle of neon and whispers. Latin heat flirts with Asian spice, and every sip—pandan, lychee, yuzu—drips with temptation. Oh, and let’s not forget chef Cesar’s bites, which are pure mischief on a plate. We’re already dreaming of the Colombian empanadas served with Aji Nước Chấm. This one’s something else.

From throwback beats curated by Gamal “LunchMoney” Lewis to dirty tots topped with caviar, Mi Chini is where the night gets deliciously dangerous. The cocktail bar is open Thursdays–Saturdays, 8 p.m.-1 a.m. If you find it, you’re already in on the secret.

Mi Chini is located inside Phuc Yea at 7100 Biscayne Boulevard, Miami, FL 33138. For more information, visit their official website. 

Sunday, August 17: New Menu Item at Bombay Darbar Coconut Grove

This coming Sunday, we’ve decided to skip the usual brunch and head to Coconut Grove for a taste of Mumbai’s street-food magic. Bombay Darbar, South Florida’s beloved Indian dining destination, has introduced their pav bhaji, and we’re oh so there for it. Imagine a velvety mash of spiced vegetables, slow-cooked with butter until rich and fragrant, served alongside warm, toasted buns ready to soak it all up. It’s indulgent, satisfying, and just messy enough to feel like the real deal out in the streets of Mumbai.

Available only on Saturdays and Sundays, noon-5 p.m., this weekend-only special is exclusive to the Coconut Grove location, a cozy yet elegant space that hums with the aromas of cardamom, cumin, and sizzling ghee. Pair your pav bhaji with a creamy mango lassi, linger over the last bite, and let Bombay Darbar’s signature warmth and hospitality carry you straight to the streets of Mumbai without ever leaving Miami.