April in Miami is serving up an unforgettable feast of flavors and experiences. From Boia De’s exclusive Easter brunch, where Michelin-starred magic meets daytime elegance, to Grazziano’s fiery Argentine-inspired specials, there’s no shortage of culinary delights. Savor Wagyu Truffle Burgers at Paperfish Sushi or celebrate National Empanada Day at Loretta and the Butcher with $12 empanadas and cheeky 2×1 drink deals. Sip on Antigal Platinum Malbec during World Malbec Day or discover bold new spring menus at Pisco y Nazca. With happy hours, live music, and irresistible promotions, this April is your chance to indulge, unwind, and savor every moment in the 305.
What to do in Miami This Month
April 6: Basque Burger + Beer – National Beer Day at Edan Bistro
Edan Bistro is raising a glass to National Beer Day a little early with an irresistible pairing. On Sunday, April 6, guests joining for lunch or brunch can enjoy the restaurant’s signature Txuleta Basque Burger alongside two complimentary Estrella Damm beers—a perfect match for the rich, flame-kissed flavors of this Basque-inspired masterpiece. Set in the heart of North Miami, Edan Bistro blends tradition with innovation, offering a refined yet inviting space to savor Spain’s vibrant culinary heritage. Whether you’re a beer lover or a Basque cuisine enthusiast, this limited-time offer is the perfect excuse to indulge.
Edan Bistro is located at 650 NE 125th St., North Miami, FL 33161. For more information, please visit their official website.
April 7: CDMX Bars Take Over Miami
Milagro Tequila is once again bringing the pulse of Mexico City’s cocktail scene stateside with an exclusive guest bartending event in Miami. On Monday, April 7, the visionary teams behind Aruba Day Drink and Café de Nadie—both ranked among North America’s 50 Best Bars—will take over the Serena Rooftop at Moxy South Beach for one unforgettable night. Expect artfully crafted cocktails, electrifying energy, and Milagro’s signature fusion of culture and flavor. Guiding the experience, Milagro Tequila Ambassadors Luis Lopez and Stilo Pimentel will be on hand to dive into the stories behind each pour. RSVP now.
Serena Rooftop is located at 915 Collins Court, Miami Beach, FL 33139. For more information, visit their official website.
April 8: National Empanada Day at Loretta and the Butcher
Get ready to level up your lunch at Paperfish Sushi with the Wagyu Truffle Burger—an absolute game-changer. Sink your teeth into an 8 oz grass-fed Wagyu patty, perfectly paired with sautéed shiitake mushrooms and crispy fries that bring the crunch. The real magic, though, is in the rich truffle aioli that adds an extra layer of decadence to every munch. Swing by and treat yourself to a lunchtime indulgence, and better yet, pair it with an ice-cold Japanese lager.
Easter Specials
Boia De
For one day only, Boia De breaks tradition, transforming its Michelin-starred magic into an Easter brunch unlike any other. On April 20, from 11:00 a.m. to 3:30 p.m., the beloved Miami gem—normally a dinner-only affair—invites guests to experience its inventive Italian-inspired cuisine in a rare daytime setting. Expect brunch classics reimagined with Boia De’s signature flair, crafted with precision and playfulness. This exclusive event is reservations only, no walk-ins accepted. With no dinner service that evening, this is the only way to savor Boia De’s artistry that day. Secure your spot.
Boia De is located at 5205 NE 2nd Ave, Miami, FL 33137. For more information, visit their official website.
Magie Wine Bar
Easter at Magie Wine Bar comes with a playful twist—indulge in the Peep Sundae, a decadent blend of Sweet Melody’s Cadbury Egg Ice Cream, toasted marshmallows, and Cadbury eggs, available at both Little River and Coconut Grove. Melt into the warm ambiance, where dim lighting, mismatched furniture, and lo-fi beats set the scene for a laid-back celebration. Browse the coolers for a bold Portuguese red or a crisp Catalan orange wine, and snack on charcuterie, tinned fish, or caviar-topped dino nuggets—a cheeky yet refined nod to Easter nostalgia.
Magie Wine Bar is located at 8281 NE 2nd Ave, Miami, FL 33138. For more information, visit their official Instagram.
RED South Beach
Easter brunch at Red South Beach is an experience worth savoring. Chef Peter presents an exclusive à la carte menu, featuring refined brunch classics and vibrant spring-inspired dishes, available only for the holiday. For those seeking indulgence, the brunch selection includes Wagyu strip steak n eggs or lobster pot pie with cognac cream alongside signature entrées like filet mignon in Maitre D butter and truffled Bearnaise or Meuniere-style Dover sole. Pair your meal with champagne, fine wine, or expertly crafted cocktails while dining in the elegant dining room or on the expansive patio. Reservations are highly recommended.
RED South Beach is permanently closed.
Verde
Celebrate Easter with a waterfront brunch at Verde, the chic, sun-drenched restaurant at Pérez Art Museum Miami. Overlooking Biscayne Bay, this modern oasis blends art, nature, and bold Latin American flavors, all curated by Executive Chef Valeri Fuentes. The new brunch menu highlights vibrant dishes like Caracas eggs benedict with a beet arepa and smoked salmon, and coladita tiramisu pancakes drizzled in coladita syrup and mascarpone. Sip on an exclusive Easter Paloma, a floral, citrusy tequila cocktail made for springtime indulgence. Whether dining indoors or on the lush terrace, Verde offers a feast for the senses in every way. Make your reservations beforehand.
Verde is located inside Pérez Art Museum Miami at 1103 Biscayne Blvd, Miami, FL 33132. For more information, visit their official website.