Angelina Kurganska

Angelina Kurganska

Angelina Kurganska is a traveling food and tea writer. She spent years as a professional cook in North America, Asia, Europe, and North Africa. Angelina is particularly enthralled by the subtle world of Japanese cuisine and enjoys making pottery in her free time.

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This Week in Miami: August 17-23

Each week, we round up what’s worth your time right now—from new menus and pop-up moments to festivals, openings, and low-key excuses to go out on a weeknight.

Angelina KurganskaAug 17, 2026
Chef Alejandra Espinoza of Cotoa
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This Week in Miami: August 10-16

Each week, we round up what’s worth your time right now—from new menus and pop-up moments to festivals, openings, and low-key excuses to go out on a weeknight.

Angelina KurganskaAug 10, 2026
The palm-lined pool deck and thatched bar pavilion at The National Hotel Miami Beach
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This Week in Miami: August 3-9

Each week, we round up what’s worth your time right now—from new menus and pop-up moments to festivals, openings, and low-key excuses to go out on a weeknight.

Angelina KurganskaAug 3, 2026
00 featured americana kitchen brunch
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This Week in Miami: July 27-August 2

Each week, we round up what’s worth your time right now—from new menus and pop-up moments to festivals, openings, and low-key excuses to go out on a weeknight.

Angelina KurganskaJul 27, 2026
00 featured donnamare pasta cutter
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This Week in Miami: July 22-26

Each week, we round up what’s worth your time right now—from new menus and pop-up moments to festivals, openings, and low-key excuses to go out on a weeknight.

Angelina KurganskaJul 20, 2026
00 featured strawberry moon
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This Week in Miami: July 13-19

Each week, we round up what’s worth your time right now—from new menus and pop-up moments to festivals, openings, and low-key excuses to go out on a weeknight.

Angelina KurganskaJul 13, 2026
00 featured mila omakase

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