Welcome to our weekly roundup of the hottest events in the 305! We bring you the must-attend happenings and top spots in Miami to see and be seen. Discover the latest buzz, from trending restaurants to the most coveted bars where you’ll want to secure a reservation ASAP. Stay in the loop with our curated guide to Miami’s vibrant and ever-evolving scene!
Looking for more? Check out the newest restaurants in Miami and the food and drink specials this month.
Looking for the ultimate midweek lunch hangout? Head to the Lobster Shack where we’ll be cracking claws this Wednesday! This chill, family-run spot is just steps from the beach and serves up killer seafood. Famous for its no-fuss, mouthwatering lobster rolls, it brings that nostalgic coastal vibe. This time around we’ll be going for the fresh lobster flown in from Maine daily. The entree comes with sides of your choosing—lobster bisque for us, please. Enjoy the laid-back outdoor seating and savor some of the best seafood in Miami Beach!
This Thursday join us as we get our summer vibes going at the trendy Kissaki Miami in South Beach. Their can’t-miss happy hour runs Wednesday to Sunday, 6-8 p.m. but the pinnacle is on Thursday when it runs all night long! Dive into discounted martinis, and $10 cocktails like the saketini, house sake, and the Tokyo sake mule. Foodies, dig into the Kissaki salad, chicken karaage, and spicy tuna crispy rice, all for $8-12. Enjoy $5 sashimi and nigiri (think salmon, ikura, and akami) and $9 maki rolls like spicy tuna, salmon, and unagi. Now here’s another reason to celebrate: July 18 marks National Caviar Day! Caviar lovers, level up with a $6 Osetra upgrade. Mark your calendars and grab your crew because Kissaki Miami is the place to be this Thursday!
Join us in Costa Med in Key Biscayne for a heartwarming and unforgettable dining experience. This cozy Mediterranean bistro serves up charming vibes, divine cuisine, and service that feels like a hug from an old friend. Seafood steals the show here, with the freshest local catch gracing your table. Kick off your meal with the acclaimed lobster ravioli, filled with 100 percent claw meat and smothered in the creamiest lobster sauce. Then, our suggestion is to share the butterflied Greek-style branzino which comes grilled with salt, pepper, and oregano—simple perfection that allows the freshness of the fish to truly shine. All you need is the perfect drink pairing to elevate your sublime Saturday night dinner, and luckily Costa Med boasts the finest wine collection in Key Biscayne.
Tag along with us at Bulla Gastrobar, where South Florida meets Spain’s vibrant tapas scene. This culinary hotspot just rolled out a new summer menu, featuring fresh seasonal tapas and refreshing cocktails and mocktails, perfect for sharing with the besties. Enjoy dishes like pescaito frito, a Sevilla-style fried fish; montadito de chistorra with Spanish sausage, piquillo confit, shredded manchego, and pan de cristal; or pollo a cerveza with chicken leg confit, olives, beer-cooked beans, golden raisins, and extra-virgin olive oil. No summer gathering is complete without a perfectly crafted drink. Try the pineapple muleijito with rum, pineapple juice, lime, mint, and ginger beer, or the spiced pear spritz, blending gin, pear spiced syrup, lemon juice, and soda water. Non-alcoholic options like the mango mule and avocado margarita are also available.
Bulla has locations throughout Miami. For more information, visit their official website.
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