Eat

In recent years, the vegan diet has grown from a small health and wellness trend to a full-blown foodie movement.

What used to be an unusual and under-appreciated addition to the dinner table, has slowly crept its way into the mainstream, if not trendy, culinary scene.

Eat

Big and bright: Those are the first two words that came to mind when we visited Amare, a spectacular South of Fifth Italian eatery.

The allure of the travel from Miami to Key West is unquestionable; both for locals and tourists alike.

Eat

Thanksgiving is around the corner. Don’t feel like cooking? You’re in luck: Many local restaurants will be open for service, and some are even offering holiday specials.

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Oh, how we love Sottosale – let us count the ways. The spectacular Italian restaurant in MiMo provides guests with an exceptional dining experience from start to finish.

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Walking into MILA, a stunning newcomer perched on a third-floor rooftop overlooking Lincoln Road, one is immediately struck with the feeling of nostalgia for the heady days of Miami’s past.

Eat

It’s hard to put our experience at La Santa Taqueria into words. Mainly for two reasons: It left us speechless, and any description would not be able to do it justice.

Though they may disagree on Alaskan, farmed or wild-caught, few people dislike salmon. It is fatty and flavorful, easy to cook, and lovely to look at.