5 Fun Miami Spots for Drinks After Work

5 mins read

The workday is over ā€“ time to clock out and clock in at one of these awesome Miami bars that know how to do drinks just right. Whether you’re craving a creative craft cocktail, a classic margarita, or an indulgent boozy creation, these spots have got you covered. 

Barsecco

Over in Brickell, Barsecco is the neighborhoodā€™s go-to spot for after-work libations. The drink menu offers something for every taste, from playful cocktails like My Little Pony with Tequila by Lobo 1707, guava, and Tropical Red Bull to the exotic Release the Kraken featuring Jose Cuervo, mango, and passion fruit liqueur with a hint of chili.Ā 

Other signature creations like the spicy cucumber margarita and Paradise Kiss showcase Barseccoā€™s fresh, tropical flavors, while classic cocktails like the negroni and moscow mule remain timeless favorites. Wine lovers can indulge in curated selections of reds, whites, and sparkling options, including Veuve Clicquot and Whispering Angel rosĆ©. Whether youā€™re here to unwind with friends over sangria or enjoy a bottle of Caymus Cabernet, Barseccoā€™s menu brings fun to every sip.

Bar Tulioā€™s

5 Fun Miami Spots for Drinks After Work - Bar Tulio's, Barsecco, Black Tap Miami, Kissaki, La Natural - November 2024

Welcome to Bar Tulioā€™s, where the cocktail game is strong, and the Wynwood vibe is even stronger. This artsy, eclectic spot offers a lineup of margaritas to match your mood. Keep it classic with their house margarita, served frozen or on the rocks, or shake things up with the shirtless margarita, spiked with serrano, spicy honey, and a Hawaiian chili sea salt rim. Feeling bold? Try the smoked pineapple cocktail, where mezcal meets pineapple puree, lime, and a chili sea salt rim for a smoky-sweet experience. With such a diverse range of drinks, itā€™s easy to see why Bar Tulioā€™s is a favorite post-work hangout.Ā 

Black Tap

Black Tap is mostly known for its outrageous burgers and over-the-top milkshakes, but itā€™s also the perfect watering hole for post-work drinks. Their ā€œShake Shotsā€ (like the Cakeshake, featuring vodka, vanilla soft serve, and rainbow sprinkles) are mini-indulgences thatā€™ll satisfy your sweet tooth while delivering a punch. If you prefer cocktails, try Sex and the City, a fruity and fabulous cosmo, or the espresso-kicked and frozen Big Willie Style. With whimsical drinks and an impressive lineup of craft beers, Black Tapā€™s playful vibe guarantees a great time with friends or colleagues.

Black Tap is located at 701 S Miami Ave, Suite 408a, Miami, FL 33131. For more information, visit their official website

Kissaki

Located in Miami Beach, Kissaki offers a sake-inspired menu that brings Japanese artistry and flavors to life. Sip on premium sakes like Sohomare “Heart and Soul,” known for its rich umami profile and hints of roasted grains, or the delicate Masumi “Mirror of Truth” with its red berry and cantaloupe aromas. The Iwa Junmai Daiginjo showcases vibrant notes of lime, mint, and lychee, perfect for pairing with your sushi experience.Ā 

For a touch of creativity, their Kissaki Classics like the Shiokaze, blending mezcal with nigori sake and grapefruit, add a modern twist, while martini options like the Umami Martini ā€” which uses house-made brine and yuzu bitters ā€” offer a taste adventure. Kissaki also features a curated selection of wines and champagne, along with zero-proof beverages like the yuzu soda, ensuring every guest finds their ideal drink.  

La Natural

If youā€™re in the mood for natural wines and a laid-back vibe, La Natural in Little River is a hidden gem that feels like a friendā€™s welcoming living room. This low-key spot emphasizes small-batch wines, perfect for a unique, unpretentious night out. Their minimalist decor and friendly vibe make it an ideal spot to sip on organic wines and dig into delicious bites. La Natural is where conversation flows as easily as the wine, offering a break from the typical Miami nightlife with a cozy, local feel.

Geoffrey Anderson

Geoffrey Anderson Jr. is a contributing/staff writer for Dish Miami. For over six years, he has covered the South Florida dining scene with his wife for the award-winning local food blog Miami Food Pug. When he's not writing about food, he's eating itā€”or attending rock concerts and traveling.

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