Miami offers dining experiences that go beyond a meal—they’re unforgettable celebrations of flavor and craft. When you’re ready to indulge, these restaurants provide the finest dishes and atmospheres for a memorable splurge. From refined omakase to contemporary French fare, here are Miami’s top spots for a luxe dining experience.
Ariete
Coconut Grove’s Ariete merges old Latin tradition, South Florida ingredients and high-level French technique for a Michelin-starred experience like no other. Start your dinner with the grilled oysters, lavishly topped with uni butter, or indulge in the exquisite crudo featuring local fish with lychee and hibiscus agua chile; other highlights off the a la carte menu include the pastrami-style short rib and the candy cap mushroom flan.
For a deeper exploration, try the Versos Veraniegos tasting menu, a thoughtfully curated journey featuring highlights like caviar with mamey mille feuille and foie torchon paired with Homestead guava. Just note that the menu changes regularly, so some of these items may not be available during your visit. Regardless, you’re going to have a great time.
Ariete is located at 3540 Main Hwy, Coconut Grove, FL 33133. For more information, visit their official website.
Costa Med
Head down to Biscayne Bay to visit the neighborhood gem that is Costa Med. The Mediterranean-inspired eatery features a vast menu of delights that are worth every penny. Begin your decadent meal with Creole tuna Takaki and steak tartare, then dive face first into lobster ravioli, seared scallops, and steak Milanese… The sky’s the limit here. There’s just so much to try.
Costa Med is located at 260 Crandon Boulevard, #46, Key Biscayne, FL 33149. For more information, visit their official website.
Dirty French
Elevate your dining experience at Dirty French, a sophisticated steakhouse nestled in the heart of Brickell. This flashy culinary gem offers a tantalizing blend of classic French cuisine and bold American flavors.
Indulge in a symphony of tastes with dishes like the succulent lobster ravioli, the tender filet mignon, or the decadent wagyu tomahawk. For seafood fans, the grilled oysters, bourguignon, and crab croquettes are not to be missed. Pair your meal with something off their perfectly curated wine list or opt for one of their famous martinis; Alaska with gin, chartreuse, and orange bitters is fun, while those seeking something classic will love the Vesper with vodka, gin, and lillet.
Dirty French is located at 1200 Brickell Avenue, Miami, FL 33131. For more information, visit their official website.
Fiola
Step into Fiola for an unforgettable culinary experience where Italian tradition meets contemporary sophistication. Delight in an array of exquisite caviar served with classic accompaniments, and don’t miss the rich, truffle-infused dishes like spaghetti alla chitarra and risotto. Fresh seafood takes center stage with options like the wild dover sole and hamachi crudo, while handcrafted pastas, like lobster ravioli and wagyu beef cappelletti, promise pure indulgence. Every bite at Fiola is a treat—reservations are strongly encouraged.
Fiola is located at 1500 San Ignacio Avenue, Coral Gables, FL 33146. For more information, visit their official website.
GAO
If you’re seeking a unique blend of Vietnamese flavors, GAO in Miami Beach is the place to go. With artfully crafted dishes that are as beautiful as they are delicious, GAO’s menu features highlights like har gow with juicy shrimp wrapped in delicate dumplings paired with shiitake and water chestnuts, and the luxurious “Gao” Sum, a rich wagyu beef pho soup that warms the soul. For seafood lovers, the Vietnamese bouillabaisse is a fragrant and impressive dish with cod, prawns, mussels, and calamari in coconut milk. Beef-wise, the sizzling satay is a flavor bomb that should be experienced at least once. Make sure to try one of their cocktails (or mocktails) while you’re at it; the bar program is just as creative.
Giselle
Giselle transports you to a world of elevated flavors where Asian, Mediterranean, and French influences harmonize on the plate. Begin your splurge with unique bites like bluefin tuna truffle cones accented with 24k gold leaf, or savor the richness of the A5 and truffle temari sushi, a fusion of delicate textures and flavors. For a shared experience, the seafood tower is a must – piled high with Maine lobster, king crab, oysters, and shrimp.
Indulge in the caviar “bump” paired with Clase Azul Tequila or E11EVEN Vodka for a true taste of luxury. From tender wagyu dumplings to refreshing branzino crudo, Giselle’s menu offers something for every palate.
Giselle is located at 15 NE 11th St, Miami, FL 33132. For more information, visit their official website.
Kissaki
Kissaki elevates Japanese cuisine in Miami Beach, making it an ideal choice for sushi aficionados and then some. The menu features a variety of exquisite starters, such as the spicy cucumber salad and the refreshing kani avocado salad, perfect for kickstarting your dining experience. Their signature dishes include the rich toro sundae, a delightful tartare with osetra caviar, and the elegant truffle scallops, pan-seared to perfection.
Kissaki’s various flights make for a flavorful journey showcasing the freshest fish, including a selection of seared nigiri and sashimi assortments that reflect precision and creativity. Don’t miss out on their decadent wagyu fried rice or the indulgent A5 wagyu hot stone, either. The menu is enormous, so expect to return soon.
