What to Do in Miami This Week [Dec 30-Jan 5]

Welcome to our weekly roundup of the hottest events in the 305! We bring you the must-attend happenings and top spots in Miami to see and be seen. Discover the latest buzz, from trending restaurants to the most coveted bars, where you’ll want to secure a reservation ASAP. Stay in the loop with our curated guide to Miami’s vibrant and ever-evolving scene!

Looking for more? Check out the newest restaurants in Miami and the food and drink specials this month. 

Tuesday, January 31: New Year’s Dinner at GAO

Celebrate New Year’s Eve in style at GAO, the South of Fifth gem that’s pulling off an opulent end-of-year dining experience. This Vietnamese Fusion hotspot welcomes guests from 6 to 11:30 p.m., inviting you to don your most dazzling attire for an unforgettable feast that fuses the best of land and sea.

The à la carte menu promises indulgence at every bite. Begin with a dim sum platter featuring an eight-piece chef’s selection or spicy salmon tartare on crispy rice drizzled with yuzu truffle sauce. Warm up with zesty Saigonese tamarind soup brimming with shrimp, organic chicken, and pineapple; or a tenderloin beef salad with shaved shallots. For mains, choose between gourmet options like a 10 oz lobster tail sautéed with fresh aromatics or a 16 oz robata-grilled Chairman ribeye steak paired with Brussels sprouts kimchi.

From the sleek plating to expertly crafted cocktails and champagne, every detail is designed for a night to remember. As the clock nears midnight, take a short stroll to catch the nearby fireworks and welcome the new year. 

Thursday, January 2: Sea & Champagne Thursdays at RED South Beach

Let’s bring in the New Year in style with Sea & Champagne Thursdays over at RED South Beach. If you’re all about indulgence, this is the perfect way to start the year. Chef Peter Vauthy takes center stage, serving up a luxurious spread that’s anything but ordinary. Dive into a feast of select oysters on the half shell, rich and velvety caviar, and irresistible shrimp cocktails—all perfectly paired with chilled champagne.

The best part is you don’t have to break the bank for this lavish experience. Enjoy oysters, caviar, and shrimp cocktails at half price, while bottles of champagne are a celebratory 25% off. We couldn’t think of a better way to celebrate the first days of the year. 

Friday, January 3: Happy Hour at Paperfish Sushi

Join us at Paperfish Sushi this Friday evening, a hotspot radiating Tokyo izakaya vibes and showcasing the bold flavors of Nikkei cuisine. The Kampai Happy Hour (daily from 3–7 p.m.) is where the magic happens, offering irresistible deals on Japanese-inspired sips and bites. For just $6.95, you can enjoy a refreshing Sapporo beer, wine, or sake. Feeling fancy? At $7.95, indulge in house cocktails like the tangy passionfruit martini or a perfectly balanced whiskey sour.

Pair your drinks with an array of mouthwatering appetizers – pork and shrimp gyoza, velvety tiradito apasionado, Chef’s selection sashimi, zesty ceviche, or an assortment of fresh maki rolls, all just $7.95 each. See you there and kampai!

Saturday, January 4: Dinner at the newly opened Tambo

Get ready, Miami, as Tambo is here to shake up the dining scene with bold Latin-Fusion flavors and next-level cocktails. Brought to you by Last Call Hospitality Group, Tambo is nestled inside the chic Gates Hotel, just steps from the iconic Miami Beach shoreline.

This isn’t just a restaurant, it’s a vibe. With its relaxed yet polished atmosphere, Tambo offers both indoor and outdoor seating, setting the perfect mood for dinner. Expect an explosion of flavor: from the mango patacón crab cake and Tambo-spiced steak with coffee-ají chimichurri to lighter bites like Tambo ceviche with corvina and mango. Top it off with decadent desserts like passionfruit merengón. Tambo’s cutting-edge cocktails are just as daring Latin spirit in every sip.

Tambo is located at 2360 Collins Ave, Miami Beach, FL 33139. For more information, visit their official Instagram page.