Geoffrey Anderson Jr. is a contributing/staff writer for Dish Miami. For over six years, he has covered the South Florida dining scene with his wife for the award-winning local food blog Miami Food Pug. When he's not writing about food, he's eating it—or attending rock concerts and traveling.
EatIn Miami, it’s only a matter of time before you run into a celebrity—the Magic City is irresistible to the stars. But there are certain places where celebrity sightings are more common than others.
EatIf you’re going out to dinner with a group of people, odds are there’s probably one or two individuals who aren’t completely sold on your restaurant choice. Maybe they’re picky eaters.
Read in English. A diferencia de muchos restaurantes que siguen el formato tradicional de aperitivos, platos principales y postres, otros adoptan un enfoque más parecido al de las tapas.
EatAlthough we locals love our air conditioning, the heat is somehow more bearable when there is a killer view involved.
EatThere are some restaurants you can always count on to deliver a quality dining experience.
Also available in English. Ya sea que quieras salir a pasar una buena noche con la familia o que no puedas encontrar una niñera, no te preocupes que aquí te presentamos los mejores restaurantes para...
EatIn Miami, it feels like there’s a new restaurant opening every other day—and it’s usually an Italian restaurant.
EatAs Miami’s restaurant scene grows exponentially, it’s easy to get lost in all the new shiny spots.
EatAs Miami continues to cement its reputation as a culinary destination, it’s becoming harder to find out which places and dishes are worth your time.
