South Pointe Tavern: Your New Favorite Hangout
“This is a cool little spot.” That’s the first thought that came to mind as we took a seat at South Pointe Tavern.


Geoffrey Anderson Jr. is a contributing/staff writer for Dish Miami. For over six years, he has covered the South Florida dining scene with his wife for the award-winning local food blog Miami Food Pug. When he's not writing about food, he's eating it—or attending rock concerts and traveling.
“This is a cool little spot.” That’s the first thought that came to mind as we took a seat at South Pointe Tavern.

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